DH does not teach a class on Fridays, so after breakfast we took a leisurely drive over the Santa Cruz Mountains. The day was sunny and clear and the traffic very light. We drove up Hecker Pass Road, stopping at two wineries along the way for some free wine tasting (only me, since DH was the DD). Then we made our way down and over to the tiny town of Corralitos, famous for the
Corralitos Market and Sausage Company that makes the best sausage in the western USA if not the entire country. We come here about twice a year and we always stock up on sausage. We spent $50.25 on:~ 2 #s of linguica
~ 1 # of Creole
~ 1# of Andouille
~ 1# of Kobasico
~ 1# of Chorizo
~ 1# of Smoked Turkey
~ 1# of Hot Links
~ 1# of Polish
I calculated that we’ll get 18 meals from our purchase, so we are set for about the next 6 months. Best of all, we had a great time… what a luxury to be able to do this on a Friday. It’s definitely one of the perks of being retired!